PRESS RELEASE
September 4, 2008
SOUTHOLD HISTORICAL SOCIETY PUBLISHES NEW BOOK:
“Southold Reminiscences: Rural America at the Turn of
the Century”
SOUTHOLD, NY. The Southold Historical Society is
pleased to be able to release a new publication,
“Southold Reminiscences: Rural America at the Turn of
the Century.”
When
the primary value of bay-front property was the
privilege of harvesting seaweed, state legislator and
Southold newspaperman Joseph Nelson Hallock was stealing
watermelon from “Peter Gils” Well’s patch and fighting
for the privilege to “pass the water” at Southold
Academy. In the spirit of Mary Ellen Chase’s
turn-of-the-century account of life in rural New
England, Hallock offers his firsthand impressions of the
difficulties and pleasures of North Fork life one
hundred years ago.
This
engaging history was originally written By Joseph Nelson
Hallock in 1937, more than sixty years ago, at the
behest of his daughter, Ann. Ann would go onto to
become one of the leading historians of Suffolk County
and the founder and first president of the Southold
Historical Society. “It was her vision that helped
ensure the preservation of her father’s superb memories
and storytelling,” stated Geoffrey K. Fleming, Director
of the Society.
For
more than 40 years the manuscript was hidden away in the
files of the Society. Director Fleming and volunteer
(and now trustee) Helen Didriksen rediscovered the
manuscript and went to work to see if it could be worth
publishing. “Helen spent many hours helping to
transcribe the original manuscript and together we felt
that it was so interesting that it needed to be made
available to the public,” he continued.
The
Society was able to find a partner to make this project
possible in a company known as The History Press. Based
in historic Charleston, South Carolina, The History
Press publishes high quality history and heritage titles
that bring the past to life in a variety of areas across
the United States. Through publishing, The History Press
strives to preserve and celebrate the rich history of
these areas, making their intriguing stories available
to a wide audience. Despite a burgeoning, nationwide
interest in history—particularly regional
history—changes in the book trade over the past decade
have meant that many areas are severely underserved by
books that can help make history understandable and
meaningful. The History Press aims to counter that
trend, and to bring publishing back, albeit in a small
way, to its roots.
“Southold Reminiscences” is full of the kind of
information that is difficult to locate easily today.
Hallock relates on how voting worked during his youth;
the kinds of farming and other activities needed to
sustain daily life; and the different people, places,
and events that made his native town so special. “His
ability to make daily life more than a century ago seem
so appealing is the key to this books charm,” continued
Fleming.
The
book is illustrated with nearly 40 historic images from
the Society’s collection, and includes an extensive
index for readers and researchers. Many people who have
family connections to Southold will delight in finding
the names of relatives and stories about their ancestors
in this new publication. With a recipe for samp
porridge and tales of power brokering in Albany,
“Southold Reminiscences” is sure to inspire.
For
further information on the Southold Historical Society,
please visit their website at
www.southoldhistoricalsociety.org.